Saturday, May 17, 2008

Food Storage Frosties (Also known as Magic Chocolate Milkshakes)

I know you all having been really pondering about how to turn your food storage items into frozen desserts (what, you haven't? That's what I spend all MY time trying to figure out!), so I knew you would be overjoyed when I came across this recipe on *drumroll* Here it is, the best frozen dessert you can make out of your food storage :)

Food Storage-Magic Milk Shakes
By Tracy M from Mormon Mommy Wars

Ok, here it is. If you follow these directions, I kid you not, you will end up with a chocolate milkshake so much like a Wendy’s frosty you will be amazed. I beleive the original credit for the recipe goes to the Prairie Homemaker website, but I’m not 100% on that one.

1 1/2 - 2 cups ICE water- really, really cold.
1 1/2 cups non-fat dry milk powder
2/3 cup sugar
1/4 cup unsweetened cocoa
2-3 cups ice cubes
2 Tbsp vegetable oil (yes, really- it’s an emulsifier)
Place ALL the ingredients in the blender, including the oil. Use less water for a thicker milkshake or more for a shake that’s easier on your blender motor. With lid on, process for two minutes. Makes about 4 shakes.

1 comment:

Sarah said...

I'm going to have to try this one next time I have a major chocolate craving. It sounds so yummy and it looks rather simple.